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Atlantic Salmon Fillet, 16 oz


Local Vendor Four Star Seafood! Store your seafood in the coldest part of the refrigerator at 32 degrees for up to 3 days.

In the refrigerator we recommend removing the fillets from their packaging and wrapping them carefully in 2 layers of paper towels to absorb any moisture and firm the fish up for cooking and consuming.

If you don't plan to consume the fish within 3 days, simply place in the freezer.

To thaw: place seafood in the refrigerator overnight.


Atlantic Salmon